Been baking today and made two massive plates of muffins. One set healthy breakfast ones with all sorts of wheatgerm, seeds and raisins in. The other, double chocolate ones ( you can guess which were the most popular!). All chipped in for a slow cooker and cooked a leg of lamb for about 15hours mmm!think it was the nicest thing i have ever eaten had roastys and the hugest yorkshire puds with it. Wemt to pub to watch a band and sit next to a huge fire while it was cooking. Food out here does seem to taste loads nicer and fresher ( esp the lamb!) so def a sucess, not a scrap of food was left, as you can see!
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